| Return shipping will be paid by | Buyer |
|---|---|
| All returns accepted | Returns Accepted |
| Item must be returned within | 30 Days |
| Refund will be given as | Money back or replacement (buyer's choice) |
| Brand | Anchor Packaging |
| MPN | CF6611 |
Check the listing for details. Anchor Packaging Black Hinged Take Out Crisp Container, 6" x 6", 18 oz, 300 ct. Condition: New. Listed at 109.18 USD. Anchor Packaging Black Hinged Take Out Crisp Container, 6" x 6", 18 oz, 300 ct The Crisp Food Technologies Containers uses an exclusive,convection cross-flow technology design to relieve moisture and condensation, while maintaining product temperature. Through-the-closure ventilation, along with raised airflow channels in the base of the container, combined with venting in the anti-fog lid, ensure that fried foods remain crispy. The unique design of this packaging system retains internal temperatures better than the market-leading rigid container currently in use for fried foods. And, like all Culinary Series containers, it is designed to withstand up to 230F when placed in warming unit displays, under heat lamps and in the microwave. Independent, side-by-side tests at several leading retailers and restaurant chains demonstrate that the Crisp Food Technologies Containers preserved temperature and texture of fried foods longer than competitive materials during 30-minute delivery. It also outperformed the leading fried chicken container in the Supermarket Deli hot case: Better texture, better temperature retention, better tasting fried foods. This package is made of polypropylene (#5PP), and is microwave-safe, dishwasher-safe, and consumer reusable and recyclable. Product Details BrandAnchor PackagingColorBlackManufacturerAnchor PackagingProduct TypeTake Out ContainersMpnCF6611 Vented Lid Prevents Soggy FoodSnap on Lid Prevents Spills During TransportationAnti-Fog Lid Keeps Food Looking Fresh and AppealingSafe for use in a Microwave, Heat Lamp, and Warming UnitRe-usable, Eligible for Recycling Check out my other items. -Powered by