Check the listing for details. Dexter-Russell Sani-Safe Cimeter Steak knife (select size below). Color: White, Condition: New. Listed at 45.49 USD. Dexter-Russell Sani-Safe Cimeter Steak Knife NSF Listed Select size from drop down above Perfect for cutting and trimming meat in restaurant kitchens and butcher shopsDurable high-carbon, high-alloy, stainless steel designTextured, slip-resistant handle can withstand temperatures up to 250 degrees FahrenheitImpenetrable blade-to-handle seal prevents bacteria from being trappedEach blade is individually ground and honed for added strengthCrafted with care to handle the needs of your kitchen, this Dexter-Russell Sani-Safe cimeter steak knife is ideal for preparing your freshest fillets, ribeyes, and flanks. With its highly ergonomic Sani-Safe handle, individually ground blade, and unique edge geometry, you can rest assured that this knife will stay sharp over time, cutting through skin, cartilage, and bone with ease and precision. This versatile tool is perfect for any commercial kitchen that regularly prepares and serves a variety of meats. Individually Ground Blade The blade of this knife is made from DexSteel, a high-carbon, high-alloy stainless steel. This allows the blade to retain edge sharpness and resist corrosion from repeated use. It has been individually ground for added strength and durability. Sani-Safe Handle This knife's Sani-Safe handle is both textured and slip-resistant. It is able to withstand temperatures up to 250 degrees Fahrenheit. It also boasts a comfortable, ergonomic design that is easy to hold with a protective finger guard to reduce accidental injuries. Additional Safety Features The impenetrable blade-to-handle seal of this knife prevents bacteria from becoming trapped for safe, sanitary use. The unique edge geometry of the blade allows this knife to stay sharp over time. This is an added benefit to your staff, since it reduces the risk of incidents that can occur with a dull blade.