| Expiration Date | Guaranteed Fresh |
|---|---|
| Allergens | See Description |
| Product Name | Scratch Diastatic Malt Powder for Baking |
| Product | Yeast & Baking Agent |
| Calories per Serving | See Description |
| Regional Cuisine/Region | American |
| Product Dimensions | 4.5 x 2.5 x 8 Inches |
| Calories per 100 g/mL | See Description |
| Brand | Branded |
| Food Aisle | Pantry |
| Type | Scratch Diastatic Malt Powder for Baking |
| Unit Type | oz |
| Labels & Certifications | See Description |
| Number in Pack | 10 oz |
| Item Form | Powder |
| Food Specifications | See Description |
| Style | See Description |
| Country/Region of Manufacture | United States |
| Course | See Description |
| Unit Quantity | 10 |
| Serving Size | See Description |
| Number of Servings | See Description |
| Item Weight | 10 oz |
Check the listing for details. Scratch Diastatic Malt Powder for Baking - (10oz) Dried Barley Bread Improver US. Condition: New. Listed at 13.79 USD. Ideal for baking fantastic pizza and biscuit dough. The consistent crunch your crust will have will make bread making even more enjoyable from the barley malt powder. Not suitable for anyone with gluten intolerance.